The gently rolling hills of East Yorkshire are home to the Lowna herd of milk-producing goats. Tom and Tricia hand make their cheeses in small batches at the Lowna Dairy and each goats cheese is fresh and distinctively finished with flavours varying with the changing seasons.

Lowna Dairy uses pasteurized goats milk from their own herd and their goats cheeses are made with vegetarian rennet.

 

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More Award winning Goats Cheese

THE BRITISH CHEESE AWARD WINNERS 2006

Our passion is as intense as ever and it’s important to our clients and customers that they know they are buying the best that money can buy. With great flavour character and depth all products are leaders in there field and here is a recent collection of our award winners.

Duchess of Cornwall

The Duchess at award-winning cheese-maker Lowna Dairy

Tom and Tricia were honoured to welcome The Duchess to open their new dairy.

Healthy Lifestyle

Unable to eat products using cows milk?

Goat milk cheese is suitable not only for those allergic to cows milk but it is also claimed to be beneficial to eczema and hay fever sufferers. Goat milk products are lower in saturated fats and cholesterol yet higher in many vitamins and minerals.

Goats Cheese Recipes

Goat’s Cheese has been the food world’s darling ingredient for years now, and demand shows little sign of abating.

 

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